extra virgin olive oil, dill, kalamata olives & pepperoncini recipes
4 recipes
Page 1
Greek Tortellini Pasta Salad
tasteandsee.com
Ingredients: dill, kalamata olives, extra virgin olive oil, pepperoncini, tortellini, feta, red onion, cherry tomato, cucumber, red wine vinegar, honey, dijon mustard, parsley, oregano, onion powder, garlic
Refreshing Greek Chicken Wraps
foodfunfamily.com
Ingredients: dill, kalamata olives, extra virgin olive oil, pepperoncini, chicken breast, greek yogurt, pita, feta, lemon, green olives, romaine, cucumber, red wine vinegar, white wine vinegar, tomato, oregano, garlic
Greek Salmon Souvlaki Gyros with Tzatziki
halfbakedharvest.com
Ingredients: dill, kalamata olives, extra virgin olive oil, pepperoncini, salmon, greek yogurt, pita, feta, lemon, balsamic vinegar, cherry tomato, green olives, cucumber, white wine vinegar, smoked paprika, olive oil, oregano, bell pepper, garlic
Easy Traditional Greek Gyros.
halfbakedharvest.com
Ingredients: dill, kalamata olives, extra virgin olive oil, pepperoncini, pork shoulder, greek yogurt, pita, feta, lemon, red onion, cherry tomato, paprika, green olives, cucumber, red wine vinegar, white wine vinegar, olive oil, oregano, onion, garlic, chili flake, cayenne