extra virgin olive oil, dill, onion & heavy cream recipes
9 recipes
Page 1
My Interpretation of German Style Mushrooms with Garlic Sauce (Market Champignons)
christinascucina.com
Ingredients: heavy cream, dill, extra virgin olive oil, onion, butter, creme fraiche, button mushroom, garlic
Tomato and Shrimp Bisque with Toast
realsimple.com
Ingredients: heavy cream, dill, extra virgin olive oil, onion, shrimp, chicken stock, bread, tomato paste, tomato, sherry
Chunky Tomato and Artichoke Soup
justapinch.com
Ingredients: heavy cream, dill, extra virgin olive oil, onion, chicken broth, gruyere, croutons, bay leaf, canned tomato, garlic, canned artichoke
Deep-Dish Ham Quiche With Herb and Asparagus Salad
foodnetwork.com
Ingredients: heavy cream, dill, extra virgin olive oil, onion, deli ham, parmesan, flour, butter, lemon, fresh mint, egg, parsley, asparagus, sugar
Deep-Dish Ham Quiche with Herb and Asparagus Salad
crecipe.com
Ingredients: heavy cream, dill, extra virgin olive oil, onion, deli ham, parmesan, flour, butter, lemon, fresh mint, egg, parsley, asparagus, sugar
Smoked-Whitefish Chowder
foodandwine.com
Ingredients: heavy cream, dill, extra virgin olive oil, onion, whitefish, chicken stock, milk, butter, celery, white wine, hot sauce, parsley, corn, leek, thyme, potato
Onion Goat Cheese Tart
goodhousekeeping.com
Ingredients: heavy cream, dill, extra virgin olive oil, onion, hazelnut, parmesan, flour, butter, goat cheese, lemon, balsamic vinegar, chive, shortening, fresh mint, basil, bay leaf, egg, garlic
Fish and Corn Chowder
crecipe.com
Ingredients: heavy cream, dill, extra virgin olive oil, onion, chicken stock, bacon, haddock, milk, butter, crackers, celery, lemon, hot sauce, chive, bay leaf, corn, thyme, seafood seasoning, potato, garlic
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: heavy cream, dill, extra virgin olive oil, onion, scallop, halibut, prawns, salmon, john dory, flour, butter, celery, white wine, chive, fresh mint, basil, carrot, vegetable oil, egg, peas, leek, vinegar, arugula, saffron, cilantro, potato, garlic, lime, chervil