extra virgin olive oil, dill, potato, onion & bay leaf recipes
5 recipes
Page 1
Creamy Broccoli Tahini Soup
toriavey.com
Ingredients: dill, extra virgin olive oil, bay leaf, onion, potato, cumin, broccoli, tahini, cinnamon, parsnip, green cardamom, garlic, vegetable broth, cayenne
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: dill, extra virgin olive oil, bay leaf, onion, potato, fish fillets, bread, celery, lemon, parsley, olive oil, tomato, garlic, vegetable broth
Mediterranean Vegan Cabbage Soup (Three Ways)
themediterraneandish.com
Ingredients: dill, extra virgin olive oil, bay leaf, onion, potato, cumin, lemon, tomato sauce, cabbage, carrot, smoked paprika, coriander powder, turmeric, garlic, vegetable broth, chili flake
Authentic Vegetarian Ukrainian Borscht
food.com
Ingredients: dill, extra virgin olive oil, bay leaf, onion, potato, maple syrup, cabbage, carrot, beetroot, tomato, chile pepper, garlic, canned chickpea, vegetable broth, cider, caraway
Fish and Corn Chowder
crecipe.com
Ingredients: dill, extra virgin olive oil, bay leaf, onion, potato, chicken stock, bacon, haddock, heavy cream, milk, butter, crackers, celery, lemon, hot sauce, chive, thyme, seafood seasoning, sweet corn, garlic