extra virgin olive oil, dill, shallot & balsamic vinegar recipes

8 recipes

Page 1

Chicken with Tomatoes and Dill

chefjulieyoon.com

Ingredients: dill, balsamic vinegar, shallot, extra virgin olive oil, chicken breast, cherry tomato, dijon mustard, tomato

Herby Buttered Balsamic Mushroom Ravioli

halfbakedharvest.com

Ingredients: dill, balsamic vinegar, shallot, extra virgin olive oil, butter, ravioli, mixed mushrooms, sage, thyme, garlic

Herby Buttered Balsamic Mushroom Ravioli

halfbakedharvest.com

Ingredients: dill, balsamic vinegar, shallot, extra virgin olive oil, butter, ravioli, mixed mushrooms, sage, thyme, garlic

Golden Quinoa Salad with Radish, Dill & Avocado Recipe - (4.5/5)

keyingredient.com

Ingredients: dill, balsamic vinegar, shallot, extra virgin olive oil, almond, parmesan, lemon, liquid smoke, cucumber, radish, date, quinoa, avocado, vegetable broth

Pan-roasted chicken with beetroot and cauliflower with horseradish cream

bbc.co.uk

Ingredients: dill, balsamic vinegar, shallot, extra virgin olive oil, chicken breast, butter, cream, horseradish, lemon, cauliflower, chive, parsley, olive oil, beetroot, garlic

One Skillet Greek Meatballs and Lemon Butter Orzo with Whipped Feta

halfbakedharvest.com

Ingredients: dill, balsamic vinegar, shallot, extra virgin olive oil, ground chicken, greek yogurt, butter, orzo, feta, lemon, sun dried tomato, green olives, smoked paprika, oregano, arugula, garlic, chili flake

Broccoli, Cherry Tomato, and Pasta Salad

crecipe.com

Ingredients: dill, balsamic vinegar, shallot, extra virgin olive oil, buttermilk, spiral pasta, cottage cheese, feta, lemon, cherry tomato, red wine vinegar, broccoli, basil, parsley, button mushroom, capers, mint, garlic, canned artichoke

California Seafood Recipe: California Cioppino with Avocado, Goat Cheese and Arugula Salad

cameronsseafood.com

Ingredients: dill, balsamic vinegar, shallot, extra virgin olive oil, squid, tuna steak, crab, fish stock, cod, sourdough bread, goat cheese, white wine, sun dried tomato, fennel, bay leaf, tomato paste, arugula, avocado, canned tomato, garlic, tarragon, chili flake