extra virgin olive oil, egg, flour, buttermilk & carrot recipes
5 recipes
Page 1
Turkey & Leek Shepherd's Pie
eatingwell.com
Ingredients: buttermilk, flour, extra virgin olive oil, carrot, egg, chicken broth, chicken breast, white wine, peas, sage, leek, potato, garlic
Turkey & Leek Shepherd's Pie
eatingwell.com
Ingredients: buttermilk, flour, extra virgin olive oil, carrot, egg, chicken broth, chicken breast, white wine, peas, mashed potatoes, sage, leek, potato, garlic
Individual Beef Pot Pies
afamilyfeast.com
Ingredients: buttermilk, flour, extra virgin olive oil, carrot, egg, beef stock, beef roast, butter, celery, shortening, peas, parsnip, thyme, onion, potato, sugar, garlic
Easy Chicken & Dumplings
bigoven.com
Ingredients: buttermilk, flour, extra virgin olive oil, carrot, egg, chicken broth, chicken breast, boneless skinless chicken thighs, heavy cream, butter, celery, baking powder, parsley, oregano, thyme, onion, garlic
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: buttermilk, flour, extra virgin olive oil, carrot, egg, pork fat, lamb shank, butter, celery, lemon, rosemary, fresh mint, basil, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, thyme, onion, mint, garlic, okra, vegetable broth, baking soda