extra virgin olive oil, egg, vinegar & carrot recipes
8 recipes
Page 1
Vegetarian Fried Rice
delish.com
Ingredients: extra virgin olive oil, carrot, egg, vinegar, fish sauce, jalapeno, jasmine rice, tomato, green beans, cilantro, bell pepper, onion, garlic, lime
Low Sodium Chickpea Burgers With Tahini Sauce
hackingsalt.com
Ingredients: extra virgin olive oil, carrot, egg, vinegar, greek yogurt, flour, pita, lemon, red onion, cucumber, tahini, parsley, coriander powder, baby greens, garlic, canned chickpea
Tzimmes Brisket Hash
whatjewwannaeat.com
Ingredients: extra virgin olive oil, carrot, egg, vinegar, brisket, cumin, cracked pepper, raisins, honey, smoked paprika, jalapeno, cinnamon, cilantro, avocado, onion, potato, garlic
Mushroom beef pepper pie Matt Moran
delicious.com.au
Ingredients: extra virgin olive oil, carrot, egg, vinegar, ground beef, worcestershire, beef stock, flour, butter, tomato sauce, peppercorn, button mushroom, tomato paste, thyme, onion, garlic, english mustard
Ribollita with Poached Eggs
myrecipes.com
Ingredients: extra virgin olive oil, carrot, egg, vinegar, chicken stock, pancetta, rustic italian bread, celery, red onion, cabbage, cannellini beans, basil, parsley, tomato paste, cavolo nero, potato, chili flake
Carrot Cake
food52.com
Ingredients: extra virgin olive oil, carrot, egg, vinegar, pecan, heavy cream, flour, butter, cream cheese, brown sugar, baking powder, raisins, vanilla, clove, confectioners’ sugar, green cardamom, sugar, nutmeg, baking soda
Banh Mi Deviled Eggs
karenskitchenstories.com
Ingredients: extra virgin olive oil, carrot, egg, vinegar, liver spread, fish sauce, chicken livers, milk, butter, lemon, white wine, cucumber, wholegrain mustard, sriracha, daikon, mayonnaise, mustard powder, cilantro, onion, pickle, sugar, garlic, cayenne
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, egg, vinegar, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, butter, celery, dill, white wine, chive, fresh mint, basil, vegetable oil, peas, leek, arugula, saffron, cilantro, onion, potato, garlic, lime, chervil