extra virgin olive oil, eggplant, bay leaf & balsamic vinegar recipes

2 recipes

Page 1

Roasted Ratatouille Provençal

jamiegeller.com

Ingredients: balsamic vinegar, eggplant, extra virgin olive oil, bay leaf, zucchini, basil, parsley, tomato, bell pepper, thyme, onion, summer squash, garlic

Vegan Lasagne With Eggplant and Mushrooms

thegardeningcook.com

Ingredients: balsamic vinegar, eggplant, extra virgin olive oil, bay leaf, walnut, lasagna, cracked pepper, lemon, silken tofu, nutritional yeast, basil, canned whole tomato, parsley, button mushroom, tomato paste, onion, garlic