extra virgin olive oil, eggplant, cayenne & milk recipes

4 recipes

Page 1

Cayenne Grilled Eggplant with Fresh Tomato Salad

goodhousekeeping.com

Ingredients: milk, eggplant, extra virgin olive oil, cayenne, greek yogurt, lemon, cherry tomato, red wine vinegar, fresh mint, coriander powder, chile pepper

Moroccan Meatballs with Spicy Eggplant and Tomato Sauce

thedailymeal.com

Ingredients: milk, eggplant, extra virgin olive oil, cayenne, ground beef, chicken stock, ground pork, bread, cumin, lemon, orange, ginger powder, egg, smoked paprika, cinnamon, cilantro, onion, canned tomato, garlic

Vegetable Moussaka

jamiegeller.com

Ingredients: milk, eggplant, extra virgin olive oil, cayenne, parmesan, flour, butter, feta, balsamic vinegar, zucchini, egg, parsley, cinnamon, oregano, lentils, bell pepper, onion, potato, canned tomato, garlic, nutmeg

Moussaka

foodnetwork.com

Ingredients: milk, eggplant, extra virgin olive oil, cayenne, ground lamb, pecorino, flour, butter, chevre, lemon, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg