extra virgin olive oil, eggplant, garlic, basil, flour & zucchini recipes
4 recipes
Page 1
Slow Cooker Ratatouille
thecitycook.com
Ingredients: flour, zucchini, eggplant, extra virgin olive oil, basil, garlic, parmesan, bell pepper, thyme, onion, canned tomato
Ratatouille with Fresh Basil Cream
housewifehowtos.com
Ingredients: flour, zucchini, eggplant, extra virgin olive oil, basil, garlic, heavy cream, butter, tomato, bell pepper, thyme, onion, canned tomato
Roasted Mediterranean Vegetable Lasagne
cdkitchen.com
Ingredients: flour, zucchini, eggplant, extra virgin olive oil, basil, garlic, parmesan, lasagna, milk, mozzarella, butter, cherry tomato, bay leaf, capers, black olives, bell pepper, onion, nutmeg
Roasted Vegetable Ratatouille Lasagna
carriesexperimentalkitchen.com
Ingredients: flour, zucchini, eggplant, extra virgin olive oil, basil, garlic, ricotta, pecorino, lasagna, milk, mozzarella, butter, cream cheese, white wine, red onion, garlic powder, rosemary, egg, button mushroom, tomato, summer squash