extra virgin olive oil, eggplant, garlic, milk, flour & celery recipes
2 recipes
Page 1
Vegetarian moussaka with lentil ragu
foodohfood.it
Ingredients: flour, milk, celery, eggplant, extra virgin olive oil, garlic, parmesan, béchamel sauce, carrot, olive oil, leek, lentils, canned tomato, nutmeg
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: flour, milk, celery, eggplant, extra virgin olive oil, garlic, parmesan, lasagna, cottage cheese, lemon, marjoram, carrot, bay leaf, egg, button mushroom, sage, fennel seed, onion, canned tomato, nutmeg