extra virgin olive oil, eggplant, onion, canned tomato & feta recipes
7 recipes
Page 1
Mediterranean Poached Eggs with Quinoa
goodhousekeeping.com
Ingredients: feta, eggplant, extra virgin olive oil, onion, canned tomato, zucchini, egg, curry, quinoa, scallion
Rich and Hearty Veggie Stew
eating-made-easy.com
Ingredients: feta, eggplant, extra virgin olive oil, onion, canned tomato, balsamic vinegar, kalamata olives, zucchini, basil, bell pepper
Eggplant and pasta pie
taste.com.au
Ingredients: feta, eggplant, extra virgin olive oil, onion, canned tomato, ground beef, parmesan, rigatoni, egg, olive oil, tomato paste, oregano, garlic
Vegetable Loaded Shakshuka
honestcooking.com
Ingredients: feta, eggplant, extra virgin olive oil, onion, canned tomato, cumin, cracked pepper, paprika, portobello mushroom, egg, tomato paste, turmeric, garlic, cayenne, poblano pepper
Vegetarian Moussaka
thehealthyfoodie.com
Ingredients: feta, eggplant, extra virgin olive oil, onion, canned tomato, sharp cheddar, ricotta, greek yogurt, milk, egg, parsley, chickpea, coriander powder, oregano, fennel seed, baby greens, lentils, garlic
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: feta, eggplant, extra virgin olive oil, onion, canned tomato, parmesan, flour, milk, butter, dill, zucchini, egg, cinnamon, oregano, baby greens, potato, sugar, garlic, nutmeg
Vegetable Moussaka
jamiegeller.com
Ingredients: feta, eggplant, extra virgin olive oil, onion, canned tomato, parmesan, flour, milk, butter, balsamic vinegar, zucchini, egg, parsley, cinnamon, oregano, lentils, bell pepper, potato, garlic, nutmeg, cayenne