extra virgin olive oil, eggplant, onion, flour, parmesan & nutmeg recipes
7 recipes
Page 1
Vegetarian lasagna
academiabarilla.it
Ingredients: parmesan, flour, eggplant, extra virgin olive oil, onion, nutmeg, béchamel sauce, lasagna, milk, butter, carrot, peas
Classic Eggplant Parm Stacks
recipes.camp
Ingredients: parmesan, flour, eggplant, extra virgin olive oil, onion, nutmeg, fresh mozzarella, panko, frying oil, basil, chard, cornmeal, egg, tomato, oregano, chile pepper, garlic
Eggplant Parm Stacks
crecipe.com
Ingredients: parmesan, flour, eggplant, extra virgin olive oil, onion, nutmeg, fresh mozzarella, panko, marjoram, basil, chard, vegetable oil, cornmeal, egg, tomato, fennel seed, chile pepper, garlic
Roasted Mediterranean Vegetable Lasagne
cdkitchen.com
Ingredients: parmesan, flour, eggplant, extra virgin olive oil, onion, nutmeg, lasagna, milk, mozzarella, butter, cherry tomato, zucchini, basil, bay leaf, capers, black olives, bell pepper, garlic
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: parmesan, flour, eggplant, extra virgin olive oil, onion, nutmeg, milk, butter, feta, dill, zucchini, egg, cinnamon, oregano, baby greens, potato, sugar, canned tomato, garlic
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: parmesan, flour, eggplant, extra virgin olive oil, onion, nutmeg, lasagna, milk, cottage cheese, celery, lemon, marjoram, carrot, bay leaf, egg, button mushroom, sage, fennel seed, canned tomato, garlic
Vegetable Moussaka
jamiegeller.com
Ingredients: parmesan, flour, eggplant, extra virgin olive oil, onion, nutmeg, milk, butter, feta, balsamic vinegar, zucchini, egg, parsley, cinnamon, oregano, lentils, bell pepper, potato, canned tomato, garlic, cayenne