extra virgin olive oil, eggplant, onion, garlic, canned whole tomato & bay leaf recipes
3 recipes
Page 1
Vegan Lasagne With Eggplant and Mushrooms
thegardeningcook.com
Ingredients: eggplant, extra virgin olive oil, canned whole tomato, bay leaf, onion, garlic, walnut, lasagna, cracked pepper, lemon, balsamic vinegar, silken tofu, nutritional yeast, basil, parsley, button mushroom, tomato paste
Roasted Eggplant Lasagna with Thyme
simplyorganic.com
Ingredients: eggplant, extra virgin olive oil, canned whole tomato, bay leaf, onion, garlic, parmesan, ricotta, mozzarella, garlic powder, basil, egg, parsley, tomato paste, tomato, thyme, sugar, chili flake
Moussaka
foodnetwork.com
Ingredients: eggplant, extra virgin olive oil, canned whole tomato, bay leaf, onion, garlic, ground lamb, pecorino, flour, milk, butter, chevre, lemon, ginger powder, raisins, honey, red wine, egg, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, canola oil, nutmeg, cayenne