extra virgin olive oil, eggplant, onion, tomato, bell pepper & canned anchovy recipes
5 recipes
Page 1
Roasted Vegetable Omelette
yummly.co.uk
Ingredients: canned anchovy, eggplant, extra virgin olive oil, tomato, bell pepper, onion, bread, egg, potato
Escalivada with pa amb tomaquet
gourmettraveller.com.au
Ingredients: canned anchovy, eggplant, extra virgin olive oil, tomato, bell pepper, onion, rustic italian bread, paprika, olive oil, oregano, garlic, sherry vinegar
Caponata Sauce
allrecipes.com
Ingredients: canned anchovy, eggplant, extra virgin olive oil, tomato, bell pepper, onion, pine nut, bread, celery, lettuce, green olives, red wine vinegar, basil, capers, oregano
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, eggplant, extra virgin olive oil, tomato, bell pepper, onion, chicken stock, tuna steak, creme fraiche, lemon, balsamic vinegar, kalamata olives, basil, raisins, capers, sugar, garlic, chili flake
Eggplant Italiania
justapinch.com
Ingredients: canned anchovy, eggplant, extra virgin olive oil, tomato, bell pepper, onion, shrimp, celery, garlic powder, basil, artichoke, bay leaf, button mushroom, capers, stewed tomatoes, black olives, garlic, scallion, chili flake, white rice