extra virgin olive oil, eggplant, onion, tomato, bell pepper & rosemary recipes
5 recipes
Page 1
Roasted Ratatouille with Basil Aioli
vegetariantimes.com
Ingredients: eggplant, extra virgin olive oil, rosemary, tomato, bell pepper, onion, lemon, zucchini, basil, vegan mayonnaise, potato, garlic
Roasted Ratatouille With Lentils
food.com
Ingredients: eggplant, extra virgin olive oil, rosemary, tomato, bell pepper, onion, herbes de provence, white wine, zucchini, bay leaf, garlic, vegetable broth, green lentils
Ratatouille
yummly.com
Ingredients: eggplant, extra virgin olive oil, rosemary, tomato, bell pepper, onion, zucchini, garlic powder, basil, onion powder, thyme, summer squash, garlic
Pan-fried Marinated Cornish Game Hens with Ratatouille on Arugula Salad
greatchefs.com
Ingredients: eggplant, extra virgin olive oil, rosemary, tomato, bell pepper, onion, cornish hen, peppercorn, balsamic vinegar, zucchini, basil, arugula, thyme, garlic
Ratatouille Sheet Pan Chicken
today.com
Ingredients: eggplant, extra virgin olive oil, rosemary, tomato, bell pepper, onion, chicken breast, butter, lemon, zucchini, basil, bay leaf, tomato paste, thyme, garlic