extra virgin olive oil, eggplant, onion, vegetable broth & canned chickpea recipes
4 recipes
Page 1
Lebanese Maghmour
themountainkitchen.com
Ingredients: eggplant, extra virgin olive oil, onion, canned chickpea, vegetable broth, basil, fire-roasted tomato, smoked paprika, tomato paste, garlic, cayenne
Moroccan Chickpea Freekeh Eggplant Skillet (Vegan)
sharonpalmer.com
Ingredients: eggplant, extra virgin olive oil, onion, canned chickpea, vegetable broth, freekeh, lemon, zucchini, green olives, parsley, tomato paste, date, bell pepper, garlic, ras el hanout
Spicy eggplant with soft-boiled eggs and labne
womensweeklyfood.com.au
Ingredients: eggplant, extra virgin olive oil, onion, canned chickpea, vegetable broth, labneh, flatbread, cumin, sumac, egg, coriander powder, baby greens, chile pepper, canned tomato, garlic
Vegetarian Arancini With Aubergines and Chickpeas
foodaciously.com
Ingredients: eggplant, extra virgin olive oil, onion, canned chickpea, vegetable broth, bread crumbs, parmesan, flour, lemon, paprika, garlic powder, basil, parsley, saffron, risotto rice, canned tomato, garlic