extra virgin olive oil, eggplant, parsley, flour & canned tomato recipes
3 recipes
Page 1
Eggplant Parmesan
delish.com
Ingredients: flour, eggplant, extra virgin olive oil, parsley, canned tomato, parmesan, milk, mozzarella, panko, basil, vegetable oil, egg, tomato paste, oregano, onion, garlic
Vegetarian Arancini With Aubergines and Chickpeas
foodaciously.com
Ingredients: flour, eggplant, extra virgin olive oil, parsley, canned tomato, bread crumbs, parmesan, lemon, paprika, garlic powder, basil, saffron, onion, risotto rice, garlic, canned chickpea, vegetable broth
Vegetable Moussaka
jamiegeller.com
Ingredients: flour, eggplant, extra virgin olive oil, parsley, canned tomato, parmesan, milk, butter, feta, balsamic vinegar, zucchini, egg, cinnamon, oregano, lentils, bell pepper, onion, potato, garlic, nutmeg, cayenne