extra virgin olive oil, eggplant, parsley, lemon, paprika & saffron recipes
2 recipes
Page 1
Vegetarian Arancini With Aubergines and Chickpeas
foodaciously.com
Ingredients: lemon, paprika, eggplant, extra virgin olive oil, parsley, saffron, bread crumbs, parmesan, flour, garlic powder, basil, onion, risotto rice, canned tomato, garlic, canned chickpea, vegetable broth
Grilled steak ratatouille & saffron rice
jamieoliver.com
Ingredients: lemon, paprika, eggplant, extra virgin olive oil, parsley, saffron, beef steak, canned anchovy, yogurt, tomato sauce, red onion, balsamic vinegar, harissa, zucchini, basil, long-grain white rice, dijon mustard, olive oil, garlic