extra virgin olive oil, eggplant, parsley, red onion, tomato & red wine vinegar recipes
7 recipes
Page 1
Caponata and fresh tomato salad
taste.co.za
Ingredients: red onion, eggplant, extra virgin olive oil, red wine vinegar, parsley, tomato, canned anchovy, lemon, green olives, basil, garlic
Melitzanosalata: Greek Eggplant Dip (Vegan)
dimitrasdishes.com
Ingredients: red onion, eggplant, extra virgin olive oil, red wine vinegar, parsley, tomato, feta, kalamata olives, roasted red peppers, smoked paprika, garlic, scallion
Grilled Eggplant Caponata Salad
goodhousekeeping.com
Ingredients: red onion, eggplant, extra virgin olive oil, red wine vinegar, parsley, tomato, celery, kalamata olives, raisins, cooking spray, capers, sugar
Incredible Sicilian aubergine stew with couscous
jamieoliver.com
Ingredients: red onion, eggplant, extra virgin olive oil, red wine vinegar, parsley, tomato, slivered almonds, couscous, green olives, olive oil, capers, oregano, garlic
Fish with caponata
eatwell.co.nz
Ingredients: red onion, eggplant, extra virgin olive oil, red wine vinegar, parsley, tomato, fish fillets, celery, kalamata olives, olive oil, tomato paste, capers, sugar
Roast leg of lamb
jamieoliver.com
Ingredients: red onion, eggplant, extra virgin olive oil, red wine vinegar, parsley, tomato, leg of lamb, canned anchovy, rosemary, olive oil, oregano, chile pepper, garlic
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: red onion, eggplant, extra virgin olive oil, red wine vinegar, parsley, tomato, canned anchovy, pine nut, celery, basil, capers, black olives, bell pepper, sugar, garlic