extra virgin olive oil, eggplant, parsley, zucchini & fennel seed recipes
4 recipes
Page 1
Ratatouille
yummly.com
Ingredients: zucchini, eggplant, extra virgin olive oil, parsley, fennel seed, basil, tomato, bell pepper, thyme, onion, garlic
Ratatouille
eatingwell.com
Ingredients: zucchini, eggplant, extra virgin olive oil, parsley, fennel seed, basil, tomato, bell pepper, thyme, onion, garlic
Ratatouille Black Rice & Farro Salad
eatingwell.com
Ingredients: zucchini, eggplant, extra virgin olive oil, parsley, fennel seed, farro, black rice, balsamic vinegar, red wine vinegar, tomato, bell pepper, thyme, onion, garlic
Mediterranean Layered Bake
slimmingeats.com
Ingredients: zucchini, eggplant, extra virgin olive oil, parsley, fennel seed, parmesan, milk, mozzarella, red onion, balsamic vinegar, basil, olive oil, tomato paste, cornstarch, tomato, oregano, bell pepper, potato, garlic, vegetable broth