extra virgin olive oil, eggplant, parsley, zucchini & sourdough bread recipes
4 recipes
Page 1
Ciambotta di Verdure (Pan-Fried Vegetables Served in Bread)
thehappyfoodie.co.uk
Ingredients: sourdough bread, zucchini, eggplant, extra virgin olive oil, parsley, pecorino, red onion, basil, egg, oregano, bell pepper
Cheesy Eggplant Casserole
eatingwell.com
Ingredients: sourdough bread, zucchini, eggplant, extra virgin olive oil, parsley, milk, mozzarella, red onion, cherry tomato, fresh mint, basil, egg
Grilled Vegetable Sandwich
food.com
Ingredients: sourdough bread, zucchini, eggplant, extra virgin olive oil, parsley, lemon, red onion, portobello mushroom, hot sauce, mayonnaise, bell pepper, thyme, red leaf lettuce, garlic, scallion
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: sourdough bread, zucchini, eggplant, extra virgin olive oil, parsley, canned anchovy, parmesan, ricotta, lemon, chive, basil, bay leaf, egg, capers, bell pepper, garlic, chili flake