extra virgin olive oil, eggplant, shallot & olive oil recipes
6 recipes
Page 1
Grilled eggplant salad with lentils and sesame yoghurt
gourmettraveller.com.au
Ingredients: shallot, eggplant, extra virgin olive oil, olive oil, yogurt, lemon, coriander, tahini, white wine vinegar, grapeseed oil, mint, garlic, pomegranate, green lentils
Mini Eggplant Parmesan
foodnetwork.com
Ingredients: shallot, eggplant, extra virgin olive oil, olive oil, parmesan, flour, mozzarella, panko, tomato sauce, balsamic vinegar, basil, egg, oregano, garlic, chili flake
Mini Eggplant Parmesan Stacks
giadzy.com
Ingredients: shallot, eggplant, extra virgin olive oil, olive oil, parmesan, flour, mozzarella, panko, tomato sauce, balsamic vinegar, basil, egg, oregano, garlic, chili flake
Piadina flatbread with watercress pistou and aubergine caviar
eatwell.co.nz
Ingredients: shallot, eggplant, extra virgin olive oil, olive oil, pine nut, cumin, lemon, yeast, basil, tomato, watercress, gluten-free flour, sugar, garlic, scallion
Grilled Whole Red Snapper with
winemag.com
Ingredients: shallot, eggplant, extra virgin olive oil, olive oil, red snapper, lemon, zucchini, fennel, white pepper, parsley, tomato, oregano, bell pepper, thyme, onion, summer squash, garlic, chili flake
Pork belly with moussaka vinaigrette
gourmettraveller.com.au
Ingredients: shallot, eggplant, extra virgin olive oil, olive oil, pork belly, walnut, flour, yogurt, butter, brandy, baking powder, zucchini, quince, clove, cinnamon, orange juice, bell pepper, confectioners’ sugar, sugar, garlic, nutmeg, sherry vinegar