extra virgin olive oil, eggplant, zucchini, capers & pine nut recipes
5 recipes
Page 1
Ratatouille with White Beans & Polenta
eatingwell.com
Ingredients: pine nut, zucchini, eggplant, extra virgin olive oil, capers, cherry tomato, sun dried tomato, polenta, white beans, bell pepper, onion, garlic, italian seasoning
Eggplant and Zucchini Caponata with Burrata
snixykitchen.com
Ingredients: pine nut, zucchini, eggplant, extra virgin olive oil, capers, burrata, red onion, balsamic vinegar, green olives, red wine vinegar, basil, raisins, tomato, sugar, garlic
caponata
villagefarms.com
Ingredients: pine nut, zucchini, eggplant, extra virgin olive oil, capers, celery, cherry tomato, green olives, red wine vinegar, raisins, parsley, tomato, oregano, onion, sugar, chili flake
Caponata
foodnetwork.com
Ingredients: pine nut, zucchini, eggplant, extra virgin olive oil, capers, celery, red onion, fennel, red wine vinegar, raisins, tomato paste, bell pepper, mint, sugar, garlic, chili flake
Sicilian Vegetable Stew With A Twist
plattershare.com
Ingredients: pine nut, zucchini, eggplant, extra virgin olive oil, capers, almond, celery, red onion, raisins, molasses, tomato paste, tomato, black olives, bell pepper, sugar, garlic, vegetable broth, chili flake