extra virgin olive oil, eggplant, zucchini, capers & shallot recipes
2 recipes
Page 1
Grilled Polenta & Vegetables with Lemon-Caper Vinaigrette
eatingwell.com
Ingredients: shallot, zucchini, eggplant, extra virgin olive oil, capers, lemon, dill, polenta, white beans, tomato, bell pepper, garlic
Israeli Couscous Salad with Mediterranean Roasted Vegetables
afamilyfeast.com
Ingredients: shallot, zucchini, eggplant, extra virgin olive oil, capers, israeli couscous, feta, lemon, red onion, balsamic vinegar, kalamata olives, garlic powder, red wine vinegar, basil, vinaigrette dressing, oregano, bell pepper, summer squash, asparagus