extra virgin olive oil, eggplant, zucchini, chili flake, basil & parsley recipes
4 recipes
Page 1
The Best Ratatouille
foodnetwork.com
Ingredients: zucchini, eggplant, extra virgin olive oil, basil, parsley, chili flake, tomato paste, tomato, bell pepper, onion, garlic
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: zucchini, eggplant, extra virgin olive oil, basil, parsley, chili flake, canned anchovy, sourdough bread, parmesan, ricotta, lemon, chive, bay leaf, egg, capers, bell pepper, garlic
Grilled Vegetable Tuna Salad Recipe
tastyeverafter.com
Ingredients: zucchini, eggplant, extra virgin olive oil, basil, parsley, chili flake, canned tuna, israeli couscous, cumin, lemon, champagne vinegar, dijon mustard, capers, bell pepper, summer squash, asparagus, garlic, scallion
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: zucchini, eggplant, extra virgin olive oil, basil, parsley, chili flake, parmesan, ricotta, lasagna, mozzarella, bay leaf, egg, tomato, oregano, bell pepper, thyme, onion, garlic, nutmeg