extra virgin olive oil, fennel seed, garlic, sage & pecorino recipes
2 recipes
Page 1
Polpette all’uccelletto - Sausage meatballs cooked in stewed beans
julskitchen.com
Ingredients: pecorino, extra virgin olive oil, sage, fennel seed, garlic, ground beef, sausage, flour, cannellini beans, tomato paste, potato
Porchetta
traegergrills.com
Ingredients: pecorino, extra virgin olive oil, sage, fennel seed, garlic, bacon, pork loin, white wine, orange, fennel, rosemary, poultry seasoning, onion, chili flake