extra virgin olive oil, fennel seed, rosemary, lemon & chile pepper recipes
5 recipes
Page 1
Marinated olives
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, rosemary, fennel seed, chile pepper, orange, green olives, fennel, orange juice, garlic
Roasted fennel and rosemary beef with capsicum almond salsa
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, rosemary, fennel seed, chile pepper, beef sirloin, almond, red onion, green olives, parsley, olive oil, oregano, bell pepper, garlic
Italian meatballs
goodtoknow.co.uk
Ingredients: lemon, extra virgin olive oil, rosemary, fennel seed, chile pepper, ground beef, ground pork, bread crumbs, parmesan, mozzarella, rustic italian bread, egg, parsley, oregano, pasta sauce
Pasta pesto
jamieoliver.com
Ingredients: lemon, extra virgin olive oil, rosemary, fennel seed, chile pepper, whole chicken, almond, parmesan, lasagna, cherry tomato, basil, green beans, baby greens, garlic, canola oil
Pasta Pesto, Garlic and Rosemary Chicken
thehappyfoodie.co.uk
Ingredients: lemon, extra virgin olive oil, rosemary, fennel seed, chile pepper, chicken breast, almond, parmesan, lasagna, cherry tomato, basil, green beans, baby greens, garlic, canola oil