extra virgin olive oil, feta, red onion, pomegranate & baby carrot recipes
1 recipes
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Moroccan spiced carrot, pumpkin and chickpea salad
womensweeklyfood.com.au
Ingredients: feta, red onion, baby carrot, extra virgin olive oil, pomegranate, couscous, dukkah, lemon, zucchini, currant, baby greens, mint, pumpkin seeds, garlic, ras el hanout, canned chickpea