extra virgin olive oil, flour, garlic, half and half, parmesan & thyme recipes

9 recipes

Page 1

Pan Seared Salmon with Lemon Garlic Cream Sauce + Weekly Menu

preventionrd.com

Ingredients: parmesan, flour, half and half, extra virgin olive oil, thyme, garlic, salmon, butter, lemon, dill, parsley

healthy chicken alfredo with broccoli

healthyseasonalrecipes.com

Ingredients: parmesan, flour, half and half, extra virgin olive oil, thyme, garlic, chicken broth, chicken breast, short-cut pasta, milk, broccoli, dijon mustard

Healthy Chicken Alfredo

recipesrun.com

Ingredients: parmesan, flour, half and half, extra virgin olive oil, thyme, garlic, chicken broth, chicken breast, short-cut pasta, milk, broccoli, dijon mustard

Wild Mushroom and Butternut Squash Bread Pudding

sunset.com

Ingredients: parmesan, flour, half and half, extra virgin olive oil, thyme, garlic, bread, gruyere, butter, egg, butternut squash, leek, wild mushroom

Roast Chicken with Onion Gravy and Mash

eatsmarter.com

Ingredients: parmesan, flour, half and half, extra virgin olive oil, thyme, garlic, chicken stock, chicken breast, butter, lemon, brown sugar, onion, potato, cognac

Cauliflower Soup and Garlic and Cheese Sourdough "Dippers"

foodnetwork.com

Ingredients: parmesan, flour, half and half, extra virgin olive oil, thyme, garlic, chicken broth, butter, english muffin, cheddar, celery, cauliflower, paprika, hot sauce, parsley, onion

Spinach Mushroom Tortellini Soup

cookingtv-channel.com

Ingredients: parmesan, flour, half and half, extra virgin olive oil, thyme, garlic, chicken broth, butter, tortellini, white wine, button mushroom, sage, spinach, onion, chili flake, nutmeg

Rigatoni with Spicy, Creamy Marinara

cookingclassy.com

Ingredients: parmesan, flour, half and half, extra virgin olive oil, thyme, garlic, chicken breast, rigatoni, butter, rosemary, basil, peas, onion, sugar, canned tomato, chili flake

Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar

chefspencil.com

Ingredients: parmesan, flour, half and half, extra virgin olive oil, thyme, garlic, chicken stock, beef steak, butter, red wine vinegar, polenta, bay leaf, parsley, capers, oregano, pickle, canola oil