extra virgin olive oil, garlic, beef steak, capers & lobster tail recipes

1 recipes

Page 1

Steak and Lobster with Vegetable Salad and Salsa Verde

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Ingredients: lobster tail, beef steak, extra virgin olive oil, capers, garlic, butter, red wine vinegar, basil, carrot, dijon mustard, parsley, champagne, turnip, asparagus, sugar, edible flowers, chili flake, wild mushroom