extra virgin olive oil, garlic, bread crumbs, ricotta & portobello mushroom recipes
2 recipes
Page 1
Creamy Spinach Artichoke Stuffed Mushrooms
themountainkitchen.com
Ingredients: bread crumbs, ricotta, portobello mushroom, extra virgin olive oil, garlic, parmesan, cracked pepper, spinach, thyme, canned artichoke
Spinach and Cheese Stuffed Portobello Mushrooms
runningtothekitchen.com
Ingredients: bread crumbs, ricotta, portobello mushroom, extra virgin olive oil, garlic, parmesan, mozzarella, sun dried tomato, baby greens, onion, canned artichoke