extra virgin olive oil, garlic, capers, canned anchovy & linguine recipes
7 recipes
Page 1
Linguine with White Puttanesca Recipe
italianchef.com
Ingredients: canned anchovy, linguine, extra virgin olive oil, capers, garlic, black olives, chili flake
Linguine alla puttanesca
bbc.co.uk
Ingredients: canned anchovy, linguine, extra virgin olive oil, capers, garlic, basil, black olives, canned tomato, chili flake
Linguine with spicy tuna, olives and capers
goodfood.com.au
Ingredients: canned anchovy, linguine, extra virgin olive oil, capers, garlic, canned tuna, lemon, parsley, black olives, chili flake
Dinner Tonight: Linguine with Heirloom Tomato, Capers, Anchovies, and Chile Recipe
seriouseats.com
Ingredients: canned anchovy, linguine, extra virgin olive oil, capers, garlic, bread crumbs, parsley, olive oil, tomato, chili flake
Shrimp Pasta Puttanesca
spoonfulofbutter.com
Ingredients: canned anchovy, linguine, extra virgin olive oil, capers, garlic, shrimp, basil, tomato paste, tomato, black olives, onion, chili flake
Linguini Puttanesca
foodnetwork.com
Ingredients: canned anchovy, linguine, extra virgin olive oil, capers, garlic, clam juice, white wine, shallot, basil, marinara sauce, parsley, tomato, oregano, black olives
Linguine pasta with flaked salmon and asparagus recipe
goodfood.com.au
Ingredients: canned anchovy, linguine, extra virgin olive oil, capers, garlic, salmon, pine nut, lemon, salsa, basil, parsley, olive oil, arugula, asparagus, scallion