extra virgin olive oil, garlic, capers, canned anchovy, shallot & chive recipes
5 recipes
Page 1
Skirt Steak with Anchovy-Caper Sauce
foodandwine.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, chive, capers, garlic, beef steak, lemon, red wine vinegar, parsley, thyme, tarragon
Cook the Book: Neo-Chicken Salad
seriouseats.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, chive, capers, garlic, chicken breast, soy sauce, lemon, hot sauce, ginger root, dijon mustard, mayonnaise
Neo-Chicken Salad Recipe | Cook the Book
seriouseats.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, chive, capers, garlic, chicken breast, soy sauce, lemon, hot sauce, ginger root, dijon mustard, mayonnaise
Cod with Crushed Potatoes and Anchovy-Olive Oil Emulsion
marthastewart.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, chive, capers, garlic, chicken stock, cod, lemon, green olives, dijon mustard, olive oil, black olives, potato
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, shallot, extra virgin olive oil, chive, capers, garlic, beef steak, flour, milk, butter, blue cheese, red wine vinegar, parsley, olive oil, thyme