extra virgin olive oil, garlic, capers, dijon mustard & pine nut recipes
5 recipes
Page 1
Burrata and Kale Salsa Verde Bruschetta
foodnetwork.com
Ingredients: pine nut, extra virgin olive oil, dijon mustard, capers, garlic, anchovy paste, mozzarella, rustic italian bread, sun dried tomato, apple cider vinegar, cavolo nero
Chicken Caesar Salad with Corn, Avocado, and Pine Nuts
makandhercheese.com
Ingredients: pine nut, extra virgin olive oil, dijon mustard, capers, garlic, chicken breast, parmesan, greek yogurt, lemon, red onion, romaine, red wine vinegar, oregano, avocado, sweet corn
Spinach Orzo Salad
honestandtruly.com
Ingredients: pine nut, extra virgin olive oil, dijon mustard, capers, garlic, orzo, feta, cumin, lemon, kalamata olives, white wine vinegar, oregano, spinach, thyme, scallion
Vegan Caesar Salad with Avocado and Garlic Croutons
happyveggiekitchen.com
Ingredients: pine nut, extra virgin olive oil, dijon mustard, capers, garlic, ground turkey, cashew, baguette, mozzarella, lemon, romaine, garlic powder, white miso, parsley, olive oil, button mushroom, tomato, bell pepper, avocado, agave nectar, onion, pasta sauce, canned tomato, seasoned salt
Deviled Eggs: Four Ways
tastecooking.com
Ingredients: pine nut, extra virgin olive oil, dijon mustard, capers, garlic, bacon, smoked salmon, pesto, microgreens, lemon, white truffle oil, dill, sun dried tomato, paprika, chive, white wine vinegar, egg, mayonnaise, parsley, onion powder, avocado oil, avocado, coconut milk, tarragon