extra virgin olive oil, garlic, capers, olive oil & arugula recipes
10 recipes
Page 1
Garlic-crust pizza with Parma ham
bbc.co.uk
Ingredients: extra virgin olive oil, olive oil, capers, arugula, garlic, prosciutto, fresh mozzarella, bread flour, yeast, tomato, sugar
Lemon Pepper Steak Salad
magnoliadays.com
Ingredients: extra virgin olive oil, olive oil, capers, arugula, garlic, beef steak, lemon, shallot, dijon mustard, parsley, potato
Grilled Calamari Salad Recipe
laurainthekitchen.com
Ingredients: extra virgin olive oil, olive oil, capers, arugula, garlic, baby squid, lemon, balsamic vinegar, cherry tomato, kalamata olives, parsley
Roasted carrot salad with chicken & Feta
coop.co.uk
Ingredients: extra virgin olive oil, olive oil, capers, arugula, garlic, chicken breast, pine nut, feta, red wine vinegar, raisins, carrot, parsley
Salmon Panzanella Salad Recipe
cookincanuck.com
Ingredients: extra virgin olive oil, olive oil, capers, arugula, garlic, salmon, rustic italian bread, cucumber, red wine vinegar, basil, parsley, tomato
Beef and chilli salad with anchovy and caper dressing
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, olive oil, capers, arugula, garlic, canned anchovy, beef sirloin, red wine vinegar, fresh mint, basil, dijon mustard, parsley, chile pepper
Linguine pasta with flaked salmon and asparagus recipe
goodfood.com.au
Ingredients: extra virgin olive oil, olive oil, capers, arugula, garlic, canned anchovy, salmon, pine nut, linguine, lemon, salsa, basil, parsley, asparagus, scallion
Scallop fritters with rocket salsa verde
gourmettraveller.com.au
Ingredients: extra virgin olive oil, olive oil, capers, arugula, garlic, scallop, peanut oil, flour, beer, lemon, shallot, chive, egg, parsley, oregano, thyme
Vegan nicoise salad
lazycatkitchen.com
Ingredients: extra virgin olive oil, olive oil, capers, arugula, garlic, lemon, maple syrup, shallot, green olives, fennel, romaine, cucumber, wholegrain mustard, tomato, green beans, new potato
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: extra virgin olive oil, olive oil, capers, arugula, garlic, canned anchovy, tuna steak, pine nut, feta, lemon, eggplant, red wine vinegar, rosemary, basil, bay leaf, allspice, parsley, tomato, baby greens, onion