extra virgin olive oil, garlic, capers, parsley, beef steak & champagne recipes
1 recipes
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Steak and Lobster with Vegetable Salad and Salsa Verde
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Ingredients: beef steak, extra virgin olive oil, parsley, champagne, capers, garlic, lobster tail, butter, red wine vinegar, basil, carrot, dijon mustard, turnip, asparagus, sugar, edible flowers, chili flake, wild mushroom