extra virgin olive oil, garlic, capers, parsley, canned anchovy & tarragon recipes
10 recipes
Page 1
Lamb T-Bones With Salsa Verde Recipe
foodrepublic.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, capers, garlic, tarragon, lamb loin, fresh mint, vegetable oil, chili flake
How to cook tuna steaks
bbc.co.uk
Ingredients: canned anchovy, extra virgin olive oil, parsley, capers, garlic, tarragon, tuna steak, lemon, fresh mint, basil, dijon mustard
Milk Poached Chicken With Tarragon Salsa Verde
rachaelrayshow.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, capers, garlic, tarragon, chicken breast, milk, butter, peppercorn, red wine vinegar
Skirt Steak with Anchovy-Caper Sauce
foodandwine.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, capers, garlic, tarragon, beef steak, lemon, shallot, chive, red wine vinegar, thyme
Lamb Chops, Lemon, Black Pepper & Salsa Verde
bellyrumbles.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, capers, garlic, tarragon, lamb chops, lemon, fennel, fresh mint, salsa verde, onion, chili flake
Grilled Steak Salad with Italian Salsa Verde
strawberryplum.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, capers, garlic, tarragon, beef steak, walnut, parmesan, lemon, shallot, red wine vinegar, arugula, chili flake
Veal escalopes with salsa verde
bbc.co.uk
Ingredients: canned anchovy, extra virgin olive oil, parsley, capers, garlic, tarragon, veal steak, lemon, dill, shallot, fresh mint, basil, dijon mustard, spinach, chervil
Salad Nicoise with Seared Tuna
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, capers, garlic, tarragon, canned tuna, lemon, cherry tomato, chive, red wine vinegar, dijon mustard, egg, green beans, black olives, new potato
Lamb Burger with Salsa Verde
thesouthafrican.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, capers, garlic, tarragon, ground lamb, sourdough bread, bread, soy sauce, cumin, basil, olive oil, onion, mint, lime
Fresh Cod with Salsa Verde
thedailymeal.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, capers, garlic, tarragon, cod, lemon, shallot, orange, fennel, dijon mustard, orange juice, himalayan salt, avocado oil, mint, asparagus, vegetable broth, sherry vinegar