extra virgin olive oil, garlic, capers, parsley, celery & egg recipes
6 recipes
Page 1
Lemon Salmon Patties with Sauce Verte
cleaneatingmag.com
Ingredients: celery, extra virgin olive oil, egg, parsley, capers, garlic, canned anchovy, salmon, almond flour, lemon, shallot, arrowroot flour, dijon mustard, avocado oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: celery, extra virgin olive oil, egg, parsley, capers, garlic, chicken stock, parmesan, heavy cream, lemon, red wine vinegar, carrot, artichoke, white beans, arugula, thyme, onion, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: celery, extra virgin olive oil, egg, parsley, capers, garlic, chicken stock, parmesan, heavy cream, lemon, red wine vinegar, carrot, artichoke, white beans, arugula, thyme, onion, canola oil
Four types of crostini
houseandgarden.co.uk
Ingredients: celery, extra virgin olive oil, egg, parsley, capers, garlic, caviar, crab, baguette, lemon, balsamic vinegar, cherry tomato, green olives, mayonnaise, lemon thyme, leek, cilantro, bell pepper, thai chile pepper, scallion, lime
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: celery, extra virgin olive oil, egg, parsley, capers, garlic, shrimp, flour, panko, cracked pepper, lemon, orange, basil, honey, red wine, carrot, tomato paste, tomato, thyme, onion, chili flake
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: celery, extra virgin olive oil, egg, parsley, capers, garlic, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, cracked pepper, lemon, yeast, shallot, basil, olive oil, pimiento-stuffed green olives, oregano, black olives, bell pepper, sugar, giardiniera