extra virgin olive oil, garlic, capers, pine nut & green olives recipes
10 recipes
Page 1
Green Olive Relish
food.com
Ingredients: pine nut, green olives, extra virgin olive oil, capers, garlic, lemon, dried chilies, basil, parsley
Basil Artichoke Tapenade with Pine Nuts
snixykitchen.com
Ingredients: pine nut, green olives, extra virgin olive oil, capers, garlic, parmesan, lemon, basil, canned artichoke
Zesty Spaghetti with Olives and Pine Nut Gremolata
pinchandswirl.com
Ingredients: pine nut, green olives, extra virgin olive oil, capers, garlic, bread crumbs, spaghetti, basil, meyer lemon, parsley, chili flake
Artichoke Caponata over Mahi Mahi
cento.com
Ingredients: pine nut, green olives, extra virgin olive oil, capers, garlic, mahi mahi, celery, white wine, basil, white wine vinegar, onion, pasta sauce, sugar, canned artichoke
Eggplant Caponata
thefatveganchef.com
Ingredients: pine nut, green olives, extra virgin olive oil, capers, garlic, baguette, celery, red onion, eggplant, red wine vinegar, basil, tomato, bell pepper, chili flake
BAKED SWORDFISH INVOLTINI
yummly.co.uk
Ingredients: pine nut, green olives, extra virgin olive oil, capers, garlic, swordfish, bread crumbs, parmesan, lemon, bay leaf, parsley, olive oil, tomato paste, onion
Mediterranean Bruschetta Crostini Appetizer
veganinthefreezer.com
Ingredients: pine nut, green olives, extra virgin olive oil, capers, garlic, bread, lemon, cauliflower, kalamata olives, basil, artichoke, oregano, onion powder, bell pepper
Grilled Fish With Artichoke Caponata
cdkitchen.com
Ingredients: pine nut, green olives, extra virgin olive oil, capers, garlic, mahi mahi, celery, tomato sauce, white wine, basil, white wine vinegar, onion, sugar, canned artichoke
Eggplant and Zucchini Caponata with Burrata
snixykitchen.com
Ingredients: pine nut, green olives, extra virgin olive oil, capers, garlic, burrata, red onion, balsamic vinegar, zucchini, eggplant, red wine vinegar, basil, raisins, tomato, sugar
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: pine nut, green olives, extra virgin olive oil, capers, garlic, sweet pepper, celery, balsamic vinegar, eggplant, rosemary, basil, tomato, thyme, onion, chile pepper, canned artichoke