extra virgin olive oil, garlic, cayenne, olive oil & dijon mustard recipes
7 recipes
Page 1
Kale and Brussels Sprout Salad
wendypolisi.com
Ingredients: extra virgin olive oil, dijon mustard, olive oil, garlic, cayenne, pecan, feta, lemon, kale, apple cider vinegar, avocado, brussels sprout
Chef John's Fresh Salmon Cakes
crecipe.com
Ingredients: extra virgin olive oil, dijon mustard, olive oil, garlic, cayenne, salmon, panko, celery, mayonnaise, capers, bell pepper, seafood seasoning, onion
Caesar Salad Recipe
thasneen.com
Ingredients: extra virgin olive oil, dijon mustard, olive oil, garlic, cayenne, worcestershire, canned anchovy, parmesan, baguette, butter, lemon, romaine, egg
Sweet Potato Pomegranate Salad
wendypolisi.com
Ingredients: extra virgin olive oil, dijon mustard, olive oil, garlic, cayenne, walnut, lemon, balsamic vinegar, paprika, apple, erythritol, baby greens, quinoa, sweet potato, pomegranate
Chicken with Couscous Recipe
timesofindia.com
Ingredients: extra virgin olive oil, dijon mustard, olive oil, garlic, cayenne, chicken breast, couscous, cumin, lemon, paprika, fennel, honey, sumac, vinegar, cilantro, mint, turmeric
Spelt with blackberries, beets, walnuts and buttermilk dressing
bbc.co.uk
Ingredients: extra virgin olive oil, dijon mustard, olive oil, garlic, cayenne, walnut, buttermilk, spelt, lemon, dill, red onion, white balsamic vinegar, beetroot, coriander powder, cilantro, sugar, blackberry
Roasted Winter Vegetable Platter with Miso Aioli and Romesco Sauce
purewow.com
Ingredients: extra virgin olive oil, dijon mustard, olive oil, garlic, cayenne, cashew, cumin, lemon, tomato sauce, cauliflower, kabocha squash, red wine vinegar, white miso, carrot, egg, smoked paprika, parsley, bell pepper