extra virgin olive oil, garlic, celery, olive oil, bread & zucchini recipes
3 recipes
Page 1
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: bread, celery, zucchini, extra virgin olive oil, olive oil, garlic, orzo, cherry tomato, shallot, fennel, bay leaf, parsley, leek, tarragon, vegetable broth, green lentils
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: bread, celery, zucchini, extra virgin olive oil, olive oil, garlic, chicken stock, goat cheese, peppercorn, basil, carrot, parsley, tomato, leek, green beans, thyme, summer squash
Ribollita Soup
sipandfeast.com
Ingredients: bread, celery, zucchini, extra virgin olive oil, olive oil, garlic, chicken stock, pancetta, parmesan, canned cannellini beans, rosemary, carrot, parsley, tomato paste, cavolo nero, onion, chili flake