extra virgin olive oil, garlic, cilantro, vegetable broth, cinnamon & red lentils recipes
3 recipes
Page 1
Butternut Squash Velouté Soup with Turmeric
foodaciously.com
Ingredients: red lentils, extra virgin olive oil, cinnamon, cilantro, garlic, vegetable broth, pistachio, shredded coconut, lemon, butternut squash, onion, pumpkin seeds, chile pepper, turmeric
Vegan Moroccan Harira
tastingtable.com
Ingredients: red lentils, extra virgin olive oil, cinnamon, cilantro, garlic, vegetable broth, cumin, lemon, ginger powder, carrot, coriander powder, onion, turmeric, canned tomato, canned chickpea
Moroccan Harira Soup
ziyad.com
Ingredients: red lentils, extra virgin olive oil, cinnamon, cilantro, garlic, vegetable broth, vermicelli, cumin, lemon, hot sauce, ginger root, coriander, chickpea, onion, turmeric, canned tomato, green lentils