extra virgin olive oil, garlic, cinnamon, chicken broth & celery recipes
8 recipes
Page 1
Bulgur Stuffing with Dried Cranberries & Hazelnuts
eatingwell.com
Ingredients: chicken broth, celery, extra virgin olive oil, cinnamon, garlic, hazelnut, bulgur, bay leaf, allspice, parsley, orange juice, onion, craisins
Creamy Spiced Carrot Soup
pillsbury.com
Ingredients: chicken broth, celery, extra virgin olive oil, cinnamon, garlic, heavy cream, butter, panko, orange, carrot, bay leaf, parsley, clove, onion
Tourtière or Pâté à la Viande (meat pie)
justapinch.com
Ingredients: chicken broth, celery, extra virgin olive oil, cinnamon, garlic, ground pork, flour, pie crust, carrot, clove, onion, potato, chili flake, nutmeg
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: chicken broth, celery, extra virgin olive oil, cinnamon, garlic, lemon, red lentils, paprika, ginger root, canned whole tomato, carrot, parsley, date, cilantro, onion, turmeric, canned chickpea, aleppo pepper
slow cooker chicken tortilla soup
healthyseasonalrecipes.com
Ingredients: chicken broth, celery, extra virgin olive oil, cinnamon, garlic, chicken breast, monterey jack, cumin, corn tortillas, hot sauce, carrot, stewed tomatoes, chipotle powder, cilantro, chili powder, onion, sweet corn, lime
Winter Vegetable Soup with Turkish Meatballs
eatingwell.com
Ingredients: chicken broth, celery, extra virgin olive oil, cinnamon, garlic, ground beef, greek yogurt, panko, cumin, fresh mint, carrot, egg, leek, parsnip, thyme, onion, potato, canned tomato, scallion
Moroccan Vegetable Soup
magicskillet.com
Ingredients: chicken broth, celery, extra virgin olive oil, cinnamon, garlic, cumin, lemon, paprika, ginger root, carrot, vegetable oil, parsley, butternut squash, tomato, saffron, cilantro, onion, chili flake, green lentils, cayenne
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: chicken broth, celery, extra virgin olive oil, cinnamon, garlic, steelhead trout, butter, pearl barley, horseradish, cracked pepper, lemon, peppercorn, chive, carrot, bay leaf, parsley, leek, thyme, turnip, tarragon, chervil