extra virgin olive oil, garlic, cinnamon, coriander, lemon & vegetable broth recipes

4 recipes

Page 1

Moroccan Lentil Stew

wellandfull.com

Ingredients: lemon, extra virgin olive oil, coriander, cinnamon, garlic, vegetable broth, cumin, red lentils, ginger powder, fire-roasted tomato, allspice, chickpea, onion, cayenne

Moroccan Harira Soup

ziyad.com

Ingredients: lemon, extra virgin olive oil, coriander, cinnamon, garlic, vegetable broth, vermicelli, cumin, red lentils, hot sauce, ginger root, chickpea, cilantro, onion, turmeric, canned tomato, green lentils

Easy Moroccan Chickpea Stew

unicornsinthekitchen.com

Ingredients: lemon, extra virgin olive oil, coriander, cinnamon, garlic, vegetable broth, cumin, paprika, harissa, carrot, tomato paste, chickpea, tomato, cilantro, onion, potato, turmeric

Cannellini Bean Stew with Hazelnuts and Dill

heavenlynnhealthy.com

Ingredients: lemon, extra virgin olive oil, coriander, cinnamon, garlic, vegetable broth, hazelnut, dill, red onion, paprika, zucchini, fennel, cannellini beans, fresh mint, stock paste, parsley, button mushroom, tomato paste, fennel seed, cilantro, bell pepper, chili flake