extra virgin olive oil, garlic, dill, carrot & red wine vinegar recipes
5 recipes
Page 1
Vegan Mediterranean Lentil Soup
eatingwell.com
Ingredients: dill, extra virgin olive oil, red wine vinegar, carrot, garlic, sun-dried tomatoes in oil, cannellini beans, tomato paste, lentils, onion, vegetable broth
Roasted Beet Borscht
oukosher.org
Ingredients: dill, extra virgin olive oil, red wine vinegar, carrot, garlic, sour cream, apple, honey, beetroot, thyme, onion, vegetable broth
Roasted Beet Borscht Borsch
food.com
Ingredients: dill, extra virgin olive oil, red wine vinegar, carrot, garlic, chicken stock, sour cream, apple, honey, beetroot, thyme, onion
Amazing Grilled Chicken Salad
howtofeedaloon.com
Ingredients: dill, extra virgin olive oil, red wine vinegar, carrot, garlic, chicken thighs, pesto, lemon, red onion, cucumber, mixed mushrooms, fresh mint, basil, dijon mustard, tomato, leaf lettuce, asparagus, sugar, canned chickpea
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: dill, extra virgin olive oil, red wine vinegar, carrot, garlic, salmon, walnut, celery, lemon, red onion, shallot, sun dried tomato, basil, bay leaf, dijon mustard, parsley, capers, cilantro, avocado oil, green lentils