extra virgin olive oil, garlic, dill, egg, parsley & bell pepper recipes
3 recipes
Page 1
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: dill, extra virgin olive oil, egg, parsley, bell pepper, garlic, salmon, lemon, fennel, coriander, basil, bay leaf, dijon mustard, olive oil, leek
Turkish scrambled eggs
eggrecipes.co.uk
Ingredients: dill, extra virgin olive oil, egg, parsley, bell pepper, garlic, yogurt, sour cream, flatbread, lemon, cherry tomato, paprika, cucumber, olive oil, oregano, onion, mint
Spinach, feta and salmon parcels
womensweeklyfood.com.au
Ingredients: dill, extra virgin olive oil, egg, parsley, bell pepper, garlic, salmon, parmesan, greek yogurt, phyllo, feta, lemon, cherry tomato, sesame seed, mixed greens, spinach, scallion, nutmeg