extra virgin olive oil, garlic, dill, fresh mint & canola oil recipes
3 recipes
Page 1
Greek Lamb Meatball Sliders with Tzatziki
foodnetwork.com
Ingredients: dill, extra virgin olive oil, fresh mint, garlic, canola oil, ground lamb, greek yogurt, milk, bread, panko, feta, cumin, lemon, cucumber, tomato, coriander powder, oregano
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: dill, extra virgin olive oil, fresh mint, garlic, canola oil, leg of lamb, pita, feta, lemon, cherry tomato, red cabbage, cabbage, pomegranate molasses, rosemary, honey, red wine, carrot, bay leaf, dijon mustard, oregano, pomegranate juice, onion
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: dill, extra virgin olive oil, fresh mint, garlic, canola oil, parmesan, greek yogurt, mozzarella, butter, panko, lemon, white wine, shallot, chive, basil, honey, meyer lemon, egg, peas, mayonnaise, risotto rice, vegetable broth