extra virgin olive oil, garlic, dill, zucchini & rosemary recipes
4 recipes
Page 1
Low Carb One Pan Greek Baked Chicken Dinner with Tzatziki Sauce
anediblemosaic.com
Ingredients: dill, zucchini, extra virgin olive oil, rosemary, garlic, chicken breast, greek yogurt, feta, lemon, cucumber, oregano, black olives, bell pepper, onion
Greek Chicken with Roasted Potatoes
jessicagavin.com
Ingredients: dill, zucchini, extra virgin olive oil, rosemary, garlic, chicken breast, feta, lemon, paprika, kalamata olives, tomato, oregano, bell pepper, potato
Greek mezze platter
food24.com
Ingredients: dill, zucchini, extra virgin olive oil, rosemary, garlic, ground beef, yogurt, pita, feta, lemon, herbes de provence, green olives, eggplant, coriander, cucumber, egg, lemon thyme, button mushroom, butternut squash, bell pepper, onion, cayenne
Summer Cornbread with Prosciutto Di Parma, Baby Squash and Pickled Nectarines
parmacrown.com
Ingredients: dill, zucchini, extra virgin olive oil, rosemary, garlic, prosciutto, parmesan, buttermilk, flour, butter, lemon, peppercorn, baking powder, coriander, bay leaf, cornmeal, egg, allspice, apple cider vinegar, mustard seed, thyme, nectarine, cornbread, summer squash, sugar, baking soda