extra virgin olive oil, garlic, flour, egg, red wine & bay leaf recipes
7 recipes
Page 1
Pedro Ximenez braised beef and mushroom pie
goodfood.com.au
Ingredients: flour, extra virgin olive oil, red wine, bay leaf, egg, garlic, beef cheek, self-raising flour, field mushroom, carrot, olive oil, sherry, thyme, onion
Greek Pastitsio Recipe
themediterraneandish.com
Ingredients: flour, extra virgin olive oil, red wine, bay leaf, egg, garlic, ground beef, parmesan, short-cut pasta, milk, allspice, cinnamon, onion, sugar, canned tomato, nutmeg
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: flour, extra virgin olive oil, red wine, bay leaf, egg, garlic, brisket, hazelnut, parmesan, semolina flour, butter, red wine vinegar, olive oil, sage, cavolo nero, onion, canned tomato
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: flour, extra virgin olive oil, red wine, bay leaf, egg, garlic, wild boar, parmesan, pappardelle, celery, carrot, juniper berry, olive oil, tomato paste, thyme, onion, dark cocoa
Beef Brisket
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, bay leaf, egg, garlic, brisket, celery, red onion, chive, rosemary, canned whole tomato, carrot, vegetable oil, parsley, onion, potato, applesauce
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: flour, extra virgin olive oil, red wine, bay leaf, egg, garlic, ground beef, milk, kefalotyri, butter, ziti, red onion, carrot, white pepper, clove, tomato paste, cinnamon, thyme, nutmeg
Moussaka
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, bay leaf, egg, garlic, ground lamb, pecorino, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg, cayenne