extra virgin olive oil, garlic, flour, egg, red wine & tomato recipes
5 recipes
Page 1
Garganelli with Duck Ragu
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, egg, tomato, garlic, duck, chicken stock, parmesan, celery, carrot, sage, onion
Naked Pasta: Make This Gnudi Marinara
foodrepublic.com
Ingredients: flour, extra virgin olive oil, red wine, egg, tomato, garlic, parmesan, ricotta, pecorino, basil, carrot, white pepper, parsley, onion, chili flake
Eggplant Parmesan Towers
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, egg, tomato, garlic, parmesan, mozzarella, seasoned bread crumbs, eggplant, garlic powder, basil, vegetable oil, onion, italian seasoning
Beef Short Rib and Egg Yolk Raviolo
crecipe.com
Ingredients: flour, extra virgin olive oil, red wine, egg, tomato, garlic, beef short ribs, parmesan, milk, fresh pasta dough, butter, celery, lemon, ginger root, carrot, cinnamon, spinach, star anise, onion, canola oil
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: flour, extra virgin olive oil, red wine, egg, tomato, garlic, shrimp, panko, celery, cracked pepper, lemon, orange, basil, honey, carrot, parsley, tomato paste, capers, thyme, onion, chili flake